Alphonso mango pulp
Extracted from the choicest Alphonso mangoes, they can be used for preparing juices, milkshakes and souffles. Mango pulp is used in confectionery, desserts and as toppings
Ingredients: Alphonso Mango Pulp.
How to Prepare: For milkshake, add one part mango pulp to two parts chilled water and one part chilled milk; and for refreshment add one part mango pulp to three parts chilled water. Add sugar as required and blend properly.
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